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Menu
Chapter 1 is a restaurant dedicated to bringing our guests the best culinary experience possible. Our menu is carefully crafted by our team of world-class chefs, each dish created with only the freshest ingredients and flavors. From savory appetizers to decadent desserts, we take pride in delivering an unforgettable dining experience.
All dishes can be made gluten free
Main
Aberdeen Angus Beef
Slow Roasted Beef, Rosemary Roast Potatoes, Honey Roasted Veg, Cauliflower and Bacon Cheese, Yorkshire Pudding, Red Wine Jus
€16
Corn Fed Chicken Breast
Corn Fed Chicken Breast,Rosemary Roast Potatoes, Honey Roasted Veg, Cauliflower and Bacon Cheese, Yorkshire Pudding, Red Wine Jus
€16
Dessert
Chocolate Fondant
Ice cream
€6.95
Sticky Toffee Pudding
Ice cream
€6.95
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